w. White rice. For Brown rice or Fried Rice, add $1 extra
CHEF'S SPECIALS
w. White rice. For Brown rice or Fried Rice, add $1 extra
DUCK
SEAFOOD
w. White rice. For Brown rice or Fried Rice, add $1 extra
BEEF
w. White rice. For Brown rice or Fried Rice, add $1 extra
CHICKEN
w. White rice. For Brown rice or Fried Rice, add $1 extra
PORK
w. White rice. For Brown rice or Fried Rice, add $1 extra
VEGETABLES
w. White rice. For Brown rice or Fried Rice, add $1 extra
WEIGHT WATCHER'S MENU
Served without Salt, Sugar,Corn Starch, Only Prepared with Scallion, Garlic and Wine, All Dishes Served Steamed
MOO-SHI
Moo - Shi is a Classic Mandarin Dish, Cooked with Meat,Mushrooms, Cabbage, Black Fungus, Scallions and Scrambled Eggs, Served with Four Pancakes & Hoisin Sauce.
SWEET & SOUR
w. White rice. For Brown rice or Fried Rice, add $1 extra
CHICKEN WINGS SPECIAL
VEGETARIAN TVP
Textured Vegetable Protein Artificial Chicken, Flavor w. no Animal Fat nor Preservatives
CHINESE SPECIAL COMBINATION PLATTERS
All Served with Roast Pork Fried Rice and Egg Roll
SEAFOOD DINNER
THAI FOOD
SIDE ORDER
BEVERAGES
Mayflower Chinese Restaurant
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